Our cold-brew Coffee Liqueur (formerly Espresso Vodka) tastes just like it came out of the grinder. Our Guernsey Coffee Liqueur uses locally-roasted, Grade AA+ Malawi Pamwamba coffee from Bean14, whilst our Jersey Coffee Liqueur uses beans from Fazenda Pantano, roasted by Bean Around The World. Your senses will be treated to full unadulterated coffee-taste in every drop, with a pleasant chocolate finish.
What makes the coffee so good?
It would be easy to simply flavour vodka with coffee extract or use any old blend from off the shelf, but when we approached Bean14 in Guernsey and Bean Around The World in Jersey, they had just the thing.
Made with quality ingredients & a lot of patience, our Coffee Liqueur is in a class of its own.
With a fruity aroma and a smooth, chocolate aftertaste, our carefully selected coffees are the perfect base for a quality liqueur. The beans are shipped to the Channel Islands from sustainable crops and roasted in Guernsey by Bean14 and in Jersey by Bean Around The World, then cold-brewed for a taste so fresh, you won’t believe your tastebuds.
The perfect nightcap, or served as a quality Espresso Martini. Check our recipes, for more inspiration.